Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, minestrone soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Minestrone Soup is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Minestrone Soup is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have minestrone soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone Soup:
- Prepare 14 1/2 oz diced tomatoes (canned)
- Take 15 oz garbanzo beans (canned)
- Make ready 4 cup vegetable broth (low sodium)
- Get 1 carrot (chopped)
- Make ready 3 celery stalks (chopped)
- Prepare 1/2 onion (chopped)
- Prepare 4 garlic cloves (crushed)
- Make ready 1 Basil (shredded)
- Get 1 salt and pepper
- Get 3 cup baby kale
Instructions to make Minestrone Soup:
- Combine all ingredients except the kale, salt, and pepper in a large soup pot and bring to a boil.
- Reduce heat and simmer, covered, for 45 minutes.
- Add kale and cook for ten more minutes. Season with salt, pepper, and basil.
So that’s going to wrap it up for this exceptional food minestrone soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
