Black bean soup
Black bean soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, black bean soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Black bean soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Black bean soup is something that I have loved my entire life. They’re nice and they look fantastic.

Watch how to make the best black bean soup! This vegetarian black bean soup recipe is so easy to make with canned beans. You can make it as spicy as you'd like.

To begin with this recipe, we have to prepare a few ingredients. You can cook black bean soup using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Black bean soup:
  1. Prepare 400 g tin black beans (drained)
  2. Take 3 tomatoes (peeled)
  3. Make ready Oil
  4. Take 1 onion, chopped
  5. Make ready 2 cloves garlic, chopped
  6. Take 1 chilli, chopped
  7. Take 1 tsp smoked paprika
  8. Make ready 1 litre veg stock
  9. Prepare 1 tsp brown sugar
  10. Make ready 2 tbsp soured cream or creme fraiche
  11. Make ready Toppings (to taste)
  12. Prepare Tortilla chips
  13. Make ready Avocado
  14. Make ready Coriander
  15. Make ready Chilli
  16. Prepare Cheddar cheese

It's also vegetarian and When we're looking for a comforting meal packed with flavor, this easy black bean soup is where we. This Southwestern black bean soup is a quick and easy recipe made from pantry staples. What makes it so good is the high proportion of vegetables to beans: lots of garlic, onions, and even some carrots. This hearty black bean soup is what you need on a cold and dreary day!

Steps to make Black bean soup:
  1. Fry the onion and garlic in the oil on a medium head until tender (about 10 mins)
  2. Add the smoked paprika and coat the onions and garlic
  3. Add the black beans, tomatoes and chilli to the pan and cook for a couple of minutes (mash up the tomato as much as you can)
  4. Pour in the veg stock and bring to the boil then simmer for 15-30 mins
  5. Take off the heat and use a stick blender to mash it all up into a soup.
  6. Stir in the soured cream or creme fraiche. Add more if you want it creamier.
  7. Pour the soup into the bowl and add the toppings to the style and taste that you desire!

Made with ham shanks, sweet potatoes, bell pepper, onion, cumin, and chili. Cuban Black Bean Soup - Rich in protein and loaded with veggies and flavorful spices, this black bean soup is thick, hearty and absolutely delicious! Black bean soup, a healthy, hearty, satisfying and comforting meal or side dish. Black beans are my favorite beans in the whole world and I tried them just a few. Black Bean Soup is a classic and doesn't get nearly enough respect and love.

So that is going to wrap it up for this special food black bean soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!