Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, delicious manila clam miso soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Delicious Manila Clam Miso Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Delicious Manila Clam Miso Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have delicious manila clam miso soup using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Delicious Manila Clam Miso Soup:
- Get 200 grams Manila clams
- Prepare 400 ml Water
- Get 1 1/2 tbsp Miso
- Make ready 1 Green onion or scallions
Steps to make Delicious Manila Clam Miso Soup:
- After de-gritting the clams, rub the shells together to remove any dirt.
- Combine the water and clams in a pot, and bring to a boil over high heat. Reduce to low-medium heat, and simmer while skimming any scum from the surface.
- Reduce the heat to low once the clams open up, then add the miso. Sprinkle in some green onion or scallions to taste.
So that’s going to wrap it up with this exceptional food delicious manila clam miso soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
