Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, couscous & cabbage soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Couscous & cabbage soup is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Couscous & cabbage soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
Couscous (from the Berber word k'seksu ) is the staple product of North Africa and the national dish Couscous spread from this area, where it originated, to Libya, Mauritania, Egypt, and sub-Saharan. Готовим кускус в Алжире / Couscous. Couscous is crushed durum wheat semolina formed into small granules or spheres. Couscous is a convenient product to have stocked in the pantry as an easy and fast alternative to rice, quinoa, and.
To begin with this particular recipe, we have to first prepare a few components. You can cook couscous & cabbage soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Couscous & cabbage soup:
- Take Couscous
- Get Oil
- Get Yellow food colour
- Take Onion
- Get Peppe
- Prepare Seasoning
- Make ready Spices
- Prepare Meat
- Make ready Salt
- Make ready Cabbage
North Africans use couscous the same way many cultures use rice. It is popular in Morocco, Algeria, Tunisia and Libya. Roasted Vegetable Couscous is an easy side dish with complex flavor, with sweet roasted vegetables mixed This Roasted Vegetable Couscous is the perfect side dish for the transitional season, when. When looking for a weeknight meal, opt for couscous, a quick-cooking grain.
Steps to make Couscous & cabbage soup:
- Boil your couscous and put yellow food colour
- Wash your peppe and blend it then dice your onion
- Wash the cabbage and cut it
- Wash your meat per boil it add salt and spices then stir it and leave it to tender then minced it
- In a pot add oil pour the blended peppe and onion then stir it for 3min add seasoning, spice and salt to your taste then add small amount of water and leave it for about 10min
- After that open the pot add your meat and cabbage then stir it and leave it for 2min. Cabbage soup is ready to served with couscous
Choose any one of these delicious couscous recipes for a light and dynamic meal. Moroccan couscous is the tiniest and most readily available version. Israeli or pearl couscous is Lebanese couscous is the largest of the three and has the longest cooking time. Couscous often gets forgotten about and honestly, I don't know why. It's much easier to make than Couscous is amazingly easy to cook.
So that is going to wrap it up for this exceptional food couscous & cabbage soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
