Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tattie soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Tattie Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Tattie Soup is something that I have loved my whole life. They are nice and they look fantastic.
This Scottish Tattie Soup is very simple, nourishing, filling and cheap as chips to make. I actually grew up in a broth loving house and I don't recall having tattie soup all that much when I was little. This tattie soup recipe is cheap to make and really filling.
To begin with this recipe, we must prepare a few components. You can have tattie soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tattie Soup:
- Make ready 25 g butter
- Take 200 g lardon (optional)
- Take 1 tbsp oil
- Make ready 1 large leek, finely chopped
- Prepare 1 medium onion, finely chopped
- Take 2 large carrot, diced into small pieces
- Get 3 large potatoes, peeled and roughly cut into chunks
- Make ready 1.5 liter chicken or vegetable stock
- Make ready to taste Salt and pepper
Reheat the soup, if necessary, before serving. Pour the soup into serving bowls and then spoon a little mango chutney on to each bowl, and scatter. My Granny's recipe for Tattie Soup is so simple and delicious so give it a try… Tattie Soup. Tattie Soup - Something Sweet Something Savoury.
Steps to make Tattie Soup:
- Tip the lardon and vegetables in the butter and oil. Give them a stir and season with salt and pepper. Cook cover a low heat for 10-15 minutes or until the veg start to soften a little.
- Pour in the chicken or vegetable stock, cover and simmer gently for 1 or 1 1/2 hours or until the vegetables are soft and potatoes are starting to break up.
- Using a potato masher, mash everything up, but not to much as you still want some large tattie lumps. If the soup is too thick for you liking just add some water to thin it down.
- Check the seasoning and serve with fresh bread or oatcakes.
An old fashioned Scottish Tattie Soup. Simple, cheap to make and very nourishing! (Tattie Droddle, Leek and Tattie Soup). This hearty Scottish soup is made with potatoes that are boiled in milk with leeks or onions. Tattie drottle was known as a staple in the traditional Scottish diet. A hearty and comforting Scottish soup made with tatties (potatoes), neeps (turnip) and carrot.
So that is going to wrap it up for this exceptional food tattie soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
