My Gran's Lentil Soup
My Gran's Lentil Soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, my gran's lentil soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Gran's Lentil Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. My Gran's Lentil Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

Cook the lentils and the celery together in. Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without any meat, and easy to make from a handful of Essentially, lentil soup is everything we need right now.

To begin with this recipe, we must prepare a few components. You can cook my gran's lentil soup using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Gran's Lentil Soup:
  1. Get 200 g red lentils
  2. Take 1 chopped onion
  3. Make ready 4 chopped carrots
  4. Prepare 2 veg stock cubes
  5. Get 2-3 bay leaves
  6. Prepare 4 cloves
  7. Take 4 potatoes and butter for mashing
  8. Prepare to taste Salt

All I need in the world is a good bowl of soup, and a crusty piece of bread. I could live on the stuff. This one-pot healthy lentil soup recipe is so easy to make, great for vegetarians and meat eaters, and sure to become a staple in your home! If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try.

Instructions to make My Gran's Lentil Soup:
  1. Soak lentils according to instructions. Bring to the boil a big pot of water. When it reaches the boil add chopped onion, bay leaves, cloves and stock cubes. Leave to simmer for about 15 minutes while you prepare the carrots and potatoes
  2. Start to boil potatoes, add carrots and lentils to the stock. Simmer soup for about 30 mins while potatoes cook. Add salt to soup and check for taste
  3. Mash the potatoes once ready with a knob of butter. Put a ball of mash in the middle of a bowl. Remove the cloves and bay leaves. Pour soup around it. Serve with bread and butter if you fancy 😊

The original recipe was my grandmother's, and it actually. Serve with Romano cheese sprinkled on top of each serving bowl. This is the BEST lentil soup recipe!! It's full of amazing lemony flavor, it's naturally healthy and vegan and gluten-free, it's quick and easy to make, and SO delicious. Instant Pot and Slow Cooker lentil soup recipe instructions included too!

So that’s going to wrap this up for this exceptional food my gran's lentil soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!