Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, potato and leek soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Potato leek soup is simple to make, but first you have to deal with the leeks. They're notoriously sandy and dirty, and very good at hiding it, so be sure to wash them well. Start by cutting off and discarding the root ends and thick dark green parts.
Potato and leek soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Potato and leek soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook potato and leek soup using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato and leek soup:
- Get 1 large leek (finely sliced)
- Get 4 large potatoes (peeled and diced)
- Prepare as needed butter
- Prepare 2 cloves garlic (minced)
- Make ready to taste Salt and pepper
- Get 2 pints vegetable stock
- Prepare 1 handful chives (chopped)
- Take 1 bay leaf
It's simple to make, cosy and comforting yet also luxurious and elegant. I love how this Leek Soup can be Couch Food OR an. Potatoes: My favorite potatoes for this soup is Yukon gold potatoes, but russet potatoes work too. Feel free to peel your potatoes, especially if you want an ultra creamy soup.
Steps to make Potato and leek soup:
- In a large pan melt butter and add leeks let them soften for 5 minutes. Add garlic and seasoning.
- Add potatoes and stock and bay leaf. Bring to the boil and then reduce heat to a simmer. Cook for 30- 40 minutes until everything is soft.
- Remove bay leaf and blend. Stir in the chives
Leaving the skin on does have its nutritional benefits, but may not blend up as smooth. This delicious potato and leek soup comes together in just a few minutes. The enduring popularity of potato and leek soup is no mystery. The two vegetables are a perfect pair: Potatoes lend the soup a comforting starchiness, and leeks provide a mild, sweet tang. This leek and potato soup recipe is easy and delicious.
So that’s going to wrap this up with this exceptional food potato and leek soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
