Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my creamy leek & tomato soup. 💖. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
My Creamy Leek & Tomato Soup. 💖 is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. My Creamy Leek & Tomato Soup. 💖 is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have my creamy leek & tomato soup. 💖 using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Creamy Leek & Tomato Soup. 💖:
- Prepare 1/2 of a full length leek chopped
- Get 4 New potatoes
- Get 1/2 can Tomatoes chopped
- Prepare 1/2 Small Red Onion
- Take 1 Veg Stock cube
- Get 1 cup boiled water
- Prepare 1/2 tsp mixed herbs
- Make ready 1/4 Cup tomato purèe
- Take 1/3 Cup Cream. For the finish
Instructions to make My Creamy Leek & Tomato Soup. 💖:
- Chop up the leek, red onion, potato add to the slow cooker.
- Next add the Tomatoes mixed herbs and boiled water,
- Then add 1/2 tsp Black Pepper,and veg stock cube crumbled in cook slow for 3 hours.
- Next add to the Blender and Blend so all the veg is mixed into a soup. Leave for 20 minutes then add the Cream and stir add pepper and heat up when your ready to eat
- If you have Chia seeds sprinkle on the soup befor serving.
So that’s going to wrap this up for this exceptional food my creamy leek & tomato soup. 💖 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
