Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked potato with classic broccoli cheddar sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Baked potato with classic broccoli cheddar sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Baked potato with classic broccoli cheddar sauce is something which I’ve loved my whole life.
These Broccoli Cheddar Baked Potatoes are, IMHO, the perfect half way point between comfort food and good-for-you food. Broccoli Cheddar Stuffed Potatoes are a vegetarian comfort food classic. Perfectly baked russet potatoes with a rich and creamy broccoli cheese sauce!
To get started with this recipe, we have to prepare a few ingredients. You can have baked potato with classic broccoli cheddar sauce using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked potato with classic broccoli cheddar sauce:
- Take 1 potato
- Get Olive oil
- Make ready Salt
- Make ready Black pepper
- Get Sauce
- Prepare Butter
- Take 1 cup fresh milk
- Make ready Garlic powder
- Get 1 tsp flour
- Get 1/6 broccoli (chopped)
- Get 2 slices cheddar (roughly chopped)
Potatoes, broccoli and leek baked in a Cheddar sauce and topped with Parmesan. Keep the water for cooking the broccoli later. Bake off your potatoes, and run them through a food mill or potato ricer. Mix in the broccoli and some flour.
Steps to make Baked potato with classic broccoli cheddar sauce:
- Heat the oven.
- Clean the potato, prick and rub the surface with olive oil and salt. Put on the baking tray, and bake for 45-60m
- When it is about 15 minutes to cooked, prepare sauce pan, heat the butter and add milk.
- Bring the broccoli in until soft, season with garlic powder, melt cheddar cheese wait until it's thickened. Add all purpose flour to make it even thicker (optional).
- Let the potato cool for minutes, cut in half, abd drizzle the sauce.
Roll out the dough and cut off evenly sized pieces. I made a quick cheddar sauce and tossed them right in. I wanted to get these out of the. See how Chelsea of Chelsea's Messy Apron and her boys use our Aged Cheddar Sauce Starter for easy and delicious Cheesy Broccoli Baked Potatoes. Cheddar, broccoli and bacon are stuffed into baked potato skins to create a delicious side dish or main meal - perfect for parties or family dinners.
So that’s going to wrap it up for this exceptional food baked potato with classic broccoli cheddar sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
