Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, hotel style coconut chutney. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Hotel Style Coconut Chutney is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Hotel Style Coconut Chutney is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have hotel style coconut chutney using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Hotel Style Coconut Chutney:
- Take 1 . Coconut - 1 cup
- Make ready 2 . Roasted gram dal - 2tbsp
- Prepare 3 . Green chilli - 2
- Take 4 . Garlic clove - 2
- Take 5 . Salt - as needed
- Get 6 . Water - 1 cup
- Take To Temper:
- Make ready 1 . Oil- 1 tbsp
- Take 2 . Mustard - 1/4 tsp
- Make ready 3 . Curry leaves - few
Steps to make Hotel Style Coconut Chutney:
-
- Grind coconut with roasted dal, green chilli, garlic, salt with enough water to smooth paste. Transfer this to bowl. - 2. Heat another tsp of oil in small pan add mustard, curry leaves. Once this done temper over chutney. - 3. Serve with any fritters, bajji, idli or dosa as your wish….
So that is going to wrap it up with this exceptional food hotel style coconut chutney recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
