Maize-Wheat Nachos
Maize-Wheat Nachos

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, maize-wheat nachos. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Maize-Wheat Nachos is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Maize-Wheat Nachos is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have maize-wheat nachos using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Maize-Wheat Nachos:
  1. Make ready 1 cup Maize flour
  2. Make ready 1 cup Wheat flour
  3. Prepare to taste Salt
  4. Get 4 tbsp Olive oil tempered with turmeric powder and red chilli powder
  5. Take Masala Mix : -
  6. Take to taste Salt - Black salt
  7. Get 1/2 tsp Garlic powder
  8. Prepare 1 tsp onion powder
  9. Take 1/4 tsp Peri-peri spice mix
  10. Take 1/4 tsp Chilli flakes
Instructions to make Maize-Wheat Nachos:
  1. Mix all the above ingredients and add warm water to make a pliable[not soft] dough.grease the slab…take a pinch from the dough, make a ball and roll it into a thin circle.fork the circle surface.
  2. Cut it into desired triangular shapes with the help of a pizza cutter. - Bake the Nachos
  3. Pre-heat the oven @200 degrees, grease the baking plate and carefully lay the triangles on it - bake it @160degrees for 6-8 min
  4. Flip the nachos to bake the other side for another 2 min - when hot sprinkle the masala mix and serve.

So that is going to wrap this up with this exceptional food maize-wheat nachos recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!