Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, kala chana bhuna with potato #ramadan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kala Chana bhuna with potato #ramadan is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Kala Chana bhuna with potato #ramadan is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook kala chana bhuna with potato #ramadan using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Kala Chana bhuna with potato
#ramadan:
- Take 2 can Kala chana
- Take 2 medium size potato
- Prepare 1 medium size onion
- Prepare 1 large tomato
- Prepare 3 green chillies
- Take 1 tsp turmeric powder
- Take 1 tsp red chilli powder
- Prepare 1 tsp garam masala
- Make ready to taste Salt
- Get 1 tsp ginger garlic paste
- Prepare 1 tbsp cooking oil
- Prepare Fresh Coriander for garnish
Instructions to make Kala Chana bhuna with potato
#ramadan:
- Wash Kala chana and drain them. Heat a frying pan. Add oil and fry the onion. Put green chillies and salt. Fry them for few seconds.
- Now add tomatoes and rest of the spices. Cook spices for 3mins. Now add potatoes. Mix them well and cook for 5 minutes with lid on. Then add Kala chana. Add very little amount of water. Don’t use too much water. Now give them a good stirs. Cover with the lid and cook for 20 minutes on medium to low flame. At the end garnish with fresh coriander. Serve them with roti or puffed rice (Muri). We love to have them with Muri(Puffed Rice) in our Iftar.😋
So that is going to wrap it up with this special food kala chana bhuna with potato #ramadan recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


