Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tomato and raisin chutney. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Tomato and Raisin Chutney is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Tomato and Raisin Chutney is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have tomato and raisin chutney using 15 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Tomato and Raisin Chutney:
- Make ready 3 salad tomatoes
- Get 1 tbsp raisins
- Take 1 bay leave
- Prepare 3 cardamoms
- Make ready 1 cinnamon sticks
- Get 1 tsp panch phoron
- Take 1 medium size onion
- Get 1 tsp fresh grated ginger
- Make ready 1/4 tsp turmeric powder
- Take 1/4 tsp chilli powder
- Get 1/4 garam masala
- Prepare 1 tbsp oil
- Take 1/2 tbsp brown sugar
- Prepare 1 tsp white vinegar
- Prepare to taste Salt
Steps to make Tomato and Raisin Chutney:
- Heat a frying pan with oil. Add the panch phoron and whole spices. Let them fry for few seconds. Now add onion and cook until gets soft. Then add tomatoes and all other ingredients. Cook them for 30 mins. Add little amount of water. Keep stirring until it gets smooth and gravy. Serve with rice or any snacks. You can keep in a jar and reserve for a month in the refrigerator.
So that is going to wrap this up for this exceptional food tomato and raisin chutney recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
