Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sausage and bean casserole slow cooker. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sausage and Bean Casserole Slow Cooker is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Sausage and Bean Casserole Slow Cooker is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sausage and bean casserole slow cooker using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and Bean Casserole Slow Cooker:
- Get 8 sausages
- Make ready 2 can baked beans in sauce
- Make ready 1 can chopped tomatoes
- Prepare 1 large onion, chopped
- Prepare 1 can hot dogs
- Get 1 can butter beans or any other you like
- Prepare 20 medium mushrooms chopped
- Get 4 tbsp brown sugar
- Take 1 tsp smoked paprika
- Take to taste mixed herbs
- Take to taste salt and pepper
- Get 1 tsp chilli powder
- Get 5 slice Bacon chopped
- Get 1 1/4 can sun dried tomato paste or to taste
- Take 1 tbsp ready made English mustard
Instructions to make Sausage and Bean Casserole Slow Cooker:
- Brown sausages and bacon. Chop Bacon
- Fry mushrooms and chopped onions.
- Add to slow cooker with rest of ingredients.
- Let cook on low for three hours plus.
- Enjoy with crusty bread or mash potatoes
So that’s going to wrap it up with this exceptional food sausage and bean casserole slow cooker recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!