Curry Flavoured Squid Sloppy Rice
Curry Flavoured Squid Sloppy Rice

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, curry flavoured squid sloppy rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Curry Flavoured Squid Sloppy Rice is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Curry Flavoured Squid Sloppy Rice is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook curry flavoured squid sloppy rice using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Curry Flavoured Squid Sloppy Rice:
  1. Get Oil OR Butter
  2. Get Garlic *finely chopped
  3. Make ready Onion *finely chopped
  4. Get Curry Powder
  5. Prepare (*180ml cup) Arborio Rice
  6. Take Chicken Stock OR Stock of your choice
  7. Take Salt & Pepper
  8. Make ready Frozen Squid Rings *about 240g when thawed
  9. Make ready finely chopped Parsley
Instructions to make Curry Flavoured Squid Sloppy Rice:
  1. Heat Oil (OR Butter) in a saucepan or small frying pan over medium low heat, cook Garlic and Onion for a few minutes, add Curry Powder and Arborio Rice, and just combine.
  2. Place the mixture into the rice cooker’s inner pot. Add Chicken Stock (OR Stock of your choice). Season with Salt & Pepper as required. *Note: If the Stock is salted, you only need a small amount or no Salt.
  3. Place thawed Squid Rings on top but do not stir, and press ‘COOK’ button to start cooking. If your rice cooker has ‘Quit Cook’ setting, use it.
  4. When the rice is cooked, stir well. Sprinkle with some finely chopped Parsley and enjoy.

So that is going to wrap this up for this exceptional food curry flavoured squid sloppy rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!