#modak
#modak

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, #modak. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

#modak is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. #modak is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have #modak using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make #modak:
  1. Get 1 cup grated paneer
  2. Get 1/2 cup milk powder
  3. Get 1/4 cup ground almond powder
  4. Prepare 3 tablespoon sugar
  5. Make ready 2 tablespoon coarsely ground pistachio
  6. Take 2 tablespoon milk
Instructions to make #modak:
  1. In a pan add paneer, 3 tablespoon sugar, 1/4 cup almond powder, 2 tablespoon pistachio, 1/2 cup milk powder and 2 tablespoon milk and mix thoroughly.
  2. On medium heat cook the mixture until its forms like a soft dough. Keep stirring the mixture as it can stick to the bottom. The mixture takes about 2 to 3 minutes to cook. - Let it cool for a little while. Shape while its warm. - Decorate the modak to your taste.
  3. Assemble in a cup pastry on top of kalash and decorate with fondant and sweets

So that is going to wrap it up with this special food #modak recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!