Baked Potato Wedges #localfood_eldoret
Baked Potato Wedges #localfood_eldoret

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, baked potato wedges #localfood_eldoret. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Potato Wedges #localfood_eldoret is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Baked Potato Wedges #localfood_eldoret is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked potato wedges #localfood_eldoret using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Potato Wedges #localfood_eldoret:
  1. Make ready 5 big potatoes
  2. Take Chopped Coriander
  3. Make ready Leaves Chopped Mint
  4. Make ready Diced Red Chilli Peppers
  5. Get 1 tbspn Black pepper powder
  6. Take to taste Salt
  7. Prepare 2 tbspn Butter
  8. Take to taste Garlic
  9. Get 1 tspn turmeric powder
Steps to make Baked Potato Wedges #localfood_eldoret:
  1. Diced the potatoes to wedges,Dry them with paper towel,mix with oil,salt,turmeric,black pepper.
  2. Bake at 180° for 25 min each side till tender.
  3. To a nonstick pan,melt butter,add in garlic and baked potatoes, stir in coriander,mintleaves and chilli peppers.
  4. Cook for 2 min and serve as a side dish.

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