Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooker lamb stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Slow Cooker Lamb Stew is a classic comfort food made with lamb, potatoes, vegetables, and herbs, all cooked in a rich and thick broth. How to make Slow Cooker Lamb Stew? Making this recipe is super simple.
Slow cooker lamb stew is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Slow cooker lamb stew is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have slow cooker lamb stew using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow cooker lamb stew:
- Prepare 300 grams lamb shoulder cut in bite size pieces
- Prepare 1 onion, chopped
- Make ready 1 carrot cubed
- Make ready 500 grams potatoes cubed/chopped
- Make ready 1 dash olive oil
- Get 1 pinch black pepper (I used bristol five blend but any freshly ground black pepper would do)
- Prepare 1 pints lamb stock ( mine is from stock cube)
This lamb stew recipe is simple (a one-pot meal!) and perfect for special occasions (think Easter!). Baking the stew in the oven makes the tender lamb morsels and root vegetables just melt in your mouth. Learn how to make traditional lamb. From slow cooker lamb joints, to gorgeous lamb-filled Irish stews, there are so many ways to slow cook the meat to give it a tender, melt-in-your-mouth texture.
Steps to make Slow cooker lamb stew:
- Sautee lamb in a bit of oil until meat sealed. Sprinkle a bit of ground black pepper and cook a further minute
- Place meat in the Slow cooker and sautee onion and carrots on the oil from cooking the lamb. Let them soften. Once soft add to slow cooker
- Dice part of the potatoes very finely and add to the Slow cooker along with the lamb stock and cook on slow for 2.5 hours
- After a couple of hours add the rest of the potatoes in bigger pieces to finish cooking for further 2-3 hours on low.
- Serve with your favourite bread
These are some of our favourite recipes. This lamb stew is a winter favourite but sometimes a recipe calls out to you when you least expect it. A bowl of flavourful and tender, juicy slow cooker Moroccan lamb stew served over a bowl of couscous is the ultimate Middle Eastern comfort food. Using the slow cooker for your Sunday Supper can be a great option when you have a busy afternoon that doesn't leave much time for cooking. Do your supper prep after breakfast, and get this Irish Lamb Stew going in the slow cooker as you enjoy family time in the afternoon.
So that is going to wrap this up for this exceptional food slow cooker lamb stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
