Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, walnut bok choy. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Walnut Bok choy is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Walnut Bok choy is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have walnut bok choy using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Walnut Bok choy:
- Prepare 1 1/4 lb bok choy
- Prepare 1 cup walnuts
- Take 1/3 tsp salt
- Get 1/4 cup vegetable oil
- Make ready 2 tsp minced garlic
- Take 1 tsp onion powder
Steps to make Walnut Bok choy:
- Wash your bok choy with mild soap and water leaves and stems. Then dry them
- Heat oil in a pan or wok. Chop the bok choy into thirds. Add to oil. Add garlic, onion powder, and salt. Stifry till green leaves are wilted.
- Add walnuts stirfry on high heat 3 minutes. Stirring constantly. Remove from heat. Serve hope you enjoy!
So that’s going to wrap it up for this special food walnut bok choy recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
