Japanese Beef Curry
Japanese Beef Curry

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, japanese beef curry. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Japanese Beef Curry is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Japanese Beef Curry is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have japanese beef curry using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Beef Curry:
  1. Prepare 500 g beef cube
  2. Make ready 1 potato (dice)
  3. Prepare 1 carrot (dice)
  4. Prepare 1 yellow onion (thin stripes)
  5. Take 1 apple (grated)
  6. Get 1 Japanese Curry Sauce mix (92 g)
  7. Make ready 1 tbsp Tomato ketchup
  8. Make ready 1 tbsp Worcestershire sauce
  9. Make ready Salt
  10. Take Sugar
  11. Get Cooking oil
  12. Make ready Water
Instructions to make Japanese Beef Curry:
  1. Heat the oil over medium heat in a pressure cooker.
  2. Add onion and cook until translucent.
  3. Add beef and cook until it turn brown.
  4. Add all the vegetables.
  5. Add water until it covers all the ingredients.
  6. Close the lid and cook with pressure cooker for min. 20 minutes (depend on your pressure cooker)
  7. Open the pressure cooker lid and set to the low heat.
  8. Break the curry mix into chunks and add in. Stir well.
  9. Add tomato ketchup, Worcestershire sauce, salt, sugar and grated apple. Mix well.
  10. Simmer until the sauce thickens. Ready to serve with rice or noodle.

So that’s going to wrap this up with this special food japanese beef curry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!