Egg Curry
Egg Curry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Egg Curry is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Egg Curry is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have egg curry using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg Curry:
  1. Get Eggs
  2. Get Oil 2tbls spoons
  3. Take Onions 2 chopped
  4. Prepare Whole black pepper
  5. Take whole cumin
  6. Prepare Chopped tomatoes tin 1/2
  7. Make ready Cumin and coriander powder
  8. Prepare chilli or to taste
  9. Make ready Salt or to taste
  10. Get Garlic & ginger paste
  11. Take Tumeric
  12. Prepare Fresh coriander to garnish
  13. Make ready Garam masala
Steps to make Egg Curry:
  1. Boil eggs and peels off the skin. Cut the eggs length ways and keep aside
  2. Add oil to a pan add the whole pepper and cumin then add the chopped onion and brown
  3. Add the tomatoes tin or alternatively you can use passata or fresh Tomatoes also
  4. Add the spices and allow the sauce to cook on low heat till oil come to the top of sauce you can add water if you want a more sauce
  5. Lastly add the eggs garnish with fresh coriander and Garam Masala serve hot

So that’s going to wrap this up with this exceptional food egg curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!