Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bok choy salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bok Choy Salad is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Bok Choy Salad is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have bok choy salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bok Choy Salad:
- Get 3 baby bok choy
- Get 1 medium vine ripened tomato
- Take 1 medium cucumber
- Make ready 4 slices ham luncheon meat
- Get 1/2 cup shredded colby cheddar, Monterey jack cheese
- Prepare 1/2 cup chunk swiss cheese
- Take To taste salt and ground black pepper
- Prepare To taste red wine vinegar optional
- Get To taste extra virgin olive oil optional
- Get To taste your favorite dressing optional
Steps to make Bok Choy Salad:
- Wash and finely chop the bok-choy. Slice the tomato into thin wedges. Wash and peel the cucumber with stripes then cube it.
- Roll the ham and slice into ribbons. Add to the rest of the salad. Add the cheeses and toss well.
- Serve with salt and pepper. Add the dressing. I hope you enjoy
So that’s going to wrap this up with this special food bok choy salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
