Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, stacy's italian sausage pasta. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Stacy's Italian Sausage Pasta is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Stacy's Italian Sausage Pasta is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stacy's italian sausage pasta using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stacy's Italian Sausage Pasta:
- Take 1 lb Italian Sausage, Mild
- Get 1 lb Italian Sausage, Hot
- Prepare 2 Onions, chopped
- Get 1 large Green Bell Pepper
- Get 4 tsp Garlic, chopped
- Take 2 can Fire Roasted Diced Tomatoes with Basil & Oregano
- Make ready 1 Kosher Salt
- Take 1 cup Grated Parmesean Cheese
- Take 1/2 cup EVOO
- Make ready 1/2 cup Parsley, dried
- Make ready 3 tsp Basil, dried
- Prepare 1 Parmesean Cheese
- Take 1 box Rigatoni (or any like pasta)
Steps to make Stacy's Italian Sausage Pasta:
- Slice up all sausage links and in frying pan, brown on all sides.
- Drain oil from pan. Add chopped onion and green pepper and saute till onion is opaque and soft.
- Add garlic and saute for an additional minute (too long makes the taste bitter).
- Add the tomatoes and simmer for approximately 10-15 minutes until sauce starts to thicken. Season with a pinch of salt.
- Meanwhile cook pasta of choice according to package directions.
- In a large mixing bowl, combine the parmesan, Basil, parsley and EVOO. Mix till well combined.
- Once pasta is done and drained, pour into mixing bowl with the cheese mixture. Add the sausage mixture. Mix well until all ingredients are incorporated well. Serve. Top with additional parmesean if desired.
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