Spaghetti "Bolognese"
Spaghetti "Bolognese"

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, spaghetti "bolognese". One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine! The Bolognese Sauce is rich, thick and has beautiful depth of flavour. It's perfect for a quick midweek meal though if.

Spaghetti "Bolognese" is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Spaghetti "Bolognese" is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spaghetti "bolognese" using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti "Bolognese":
  1. Take 2 tbsp olive oil
  2. Take 1 garlic clove, finely chopped
  3. Take 1 red onion, chopped
  4. Make ready 250 g mushrooms, chopped
  5. Prepare Fresh tomatoes *cherry
  6. Prepare 1 kg Mince (red meat eg. Beef / Ostrich)
  7. Prepare 1 tin chopped tomatoes
  8. Make ready 4 tbsp tomato paste
  9. Prepare 50 ml beef stock, hot
  10. Get 1 cup red wine, dry**optional
  11. Take 100 ml cream
  12. Get 1 tbsp Oregano dried
  13. Get Salt and pepper (to taste)
  14. Get Spring onion chopped
  15. Prepare 50g cheese (own preference)
  16. Get Spaghetti
  17. Prepare 400 g spaghetti
  18. Make ready 2 L water to boil (depending on the portion size of pasta)

Everyone needs a basic spaghetti Bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich. Our Spaghetti Bolognese recipe is a classic and made with homemade Bolognese sauce and Plus, as you're making the delicious bolognese sauce yourself from scratch, you know exactly what's going. Spaghetti Bolognese is a classic Italian meat sauce that is a staple in most families.

Steps to make Spaghetti "Bolognese":
  1. Pour oil into pot and heat up. Pour water to boil for pasta. *TIP: Put a wooden spoon over the pot to prevent boiling over.
  2. Chop up the onions / garlic / mushrooms
  3. Fry the onion and garlic until brownish.
  4. Add minced meat to the pot and fry until thoroughly cooked.
  5. Add the tomato paste and mushrooms together and mix together.
  6. Add the tomato sauce mixture and stir everything together and leave to simmer at low heat
  7. Add the beefstock, spices and *wine to the mixture and let it simmer with the lid o for about 10 minutes on low heat.
  8. Drain the pasta from the pot and rinse off. Add back in the pot/ serving dish.
  9. Switch off the heat and add the cream. Stir together and let it rest for about two minutes or so.(*do not boil)
  10. Prepare the "garnish" and add on spaghetti as preferred. Enjoy

My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests. Who doesn't love pasta drenched in a meaty tomato sauce! Another option and a family favourite is Spaghetti Carbonara, which I also make often! Despite growing up in an Irish family, at least once a week we channeled our inner Italian and enjoyed this Italian classic. Spaghetti Bolognese Recipe Gordon Ramsay is one such delight that no one likes to miss even on an awful day.

So that is going to wrap this up for this special food spaghetti "bolognese" recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!