Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegetarian spaghetti bolognese. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Vegetarian Spaghetti Bolognese is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Vegetarian Spaghetti Bolognese is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have vegetarian spaghetti bolognese using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Spaghetti Bolognese:
- Prepare 300 g spaghetti
- Take 1 tbsp olive oil
- Take 1 tsp garlic powder or 2-3 cloves of finely chopped garlic
- Prepare 1 tsp black pepper powder
- Take 2 tsp dry mixed herbs
- Prepare to taste salt
- Take water for boiling sphagetti
Steps to make Vegetarian Spaghetti Bolognese:
- Take sufficient water in a pan and add a tsp of salt and spaghetti. Cook the spaghetti in boiling water for 8-10 minutes. Drain the spaghetti in a strainer.
- Heat olive oil in a pan. Add garlic powder, mixed herbs, salt and black pepper. Saute for half minute. Add the cooked spaghetti. Toss the spaghetti well till all the seasoning is nicely coated.
- Now add a vegetarian bolognese sauce. (roughly around one & half cup). Add more if needed. (I have shared the recipe for vegetarian bolognese sauce earlier). Mix well till the sauce is nicely coated to the spaghetti. The vegetarian spaghetti bolognese is ready to serve.
- Serve the vegetarian spaghetti bolognese hot.
So that is going to wrap this up for this special food vegetarian spaghetti bolognese recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!