Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lentils curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lentils curry is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Lentils curry is something that I have loved my whole life.
This lentil curry is easily made by simmering lentils, tomatoes, spices, and aromatics with coconut milk. This is a rich and hearty lentil curry, great as a main meal rather than as a side dish like the more traditional Indian dhal. Curry leaves really add an extra something-something to curries.
To get started with this recipe, we must prepare a few components. You can have lentils curry using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lentils curry:
- Prepare red split lentils
- Prepare water (change according to your own preference)
- Get curry powder
- Prepare turmeric powder
- Prepare salt
- Prepare Chopped coriander
- Prepare garlic chopped
- Take onion chopped finely
- Prepare oil
- Prepare bay leaves (optional)
- Take fried chillies (optional)
These red curry lentils are one of my all-time favorite recipes. As is usually my vibe, we're working with very basic pantry ingredients here and. This Lentil Curry is a streamlined take on Indian Dal, calling for just TWO spices and only water, no stock! It's a lentil recipe that's all about getting.
Instructions to make Lentils curry:
- Wash lentils thoroughly then add 1l of water. Leave on high gas with chopped onions, turmeric powder, curry powder, bay leaves, and salt
- Stir the lentils occasionally until all the excess water goes and you are happy with the consistency of the lentils. Cooked lentils should turn yellow but if the lentils doesn’t break then you can use a whisk to break it
- In a separate, small pan, fry your garlic in 1/3 cup of oil until it is brown then add it to your lentils curry
- Cover your lentils curry and cook for another 10 minutes on low gas then garnish with coriander and fried chillies
These Curried Lentils are a healthy go-to weeknight dinner. There are so many ways you can eat these Curried Lentils that I decided to present the recipe as the lentils them selves. Serve the creamy curry lentils over a bed of baby spinach, basmati rice or with homemade naan bread! Keywords: Coconut Lentil Curry, Lentil Curry, Vegan, Vegetarian, Gluten Free, Healthy Dinner Ideas, Healthy Dinner Recipe, Did you make this recipe? Tag @acouplecooks on Instagram and hashtag it.
So that is going to wrap it up with this exceptional food lentils curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
