Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, rice noodles vegetables. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Rice Noodles Vegetables is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Rice Noodles Vegetables is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have rice noodles vegetables using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rice Noodles Vegetables:
- Take 1 Cup Rice Noodles
- Take Few chopped Spring Onion
- Prepare 1/2 Cup Mixed Vegetables (carrot, capsicum)
- Prepare 1 cup mixed sprouts (green moong dal)
- Make ready @2 tbsp crushed Peanuts
- Prepare 1 tsp Soya Sauce
- Take 1 tbsp Black pepper powder
- Make ready 1/2 Cup Paneer
- Make ready to taste Salt
- Make ready 1 tbsp Oil
Instructions to make Rice Noodles Vegetables:
- Boil noodles with 1 tsp oil and salt till it becomes half boil. Cool and drain it. Keep aside for few minutes
- Heat 2 tbsp oil. Fry garlic and white spring onion. Add all the vegetables till it becomes tender. Fry paneer with vegetables.
- Add black pepper, 1 tsp soya sauce and salt. Mix…well. Add noodles and mix…well. Once it is done. Transfer to a serving bowl.
- Ready to Serve
So that’s going to wrap it up with this exceptional food rice noodles vegetables recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
