Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chilli fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
recipe with spices and vegetables in it. the other variation is stir-fried rice recipe and this recipe post dedicates to the chilli garlic fried rice recipe. chilli garlic fried rice is a variation to the basic veg fried rice from the Indo chinese cuisine. It turns out aromatic, mildly hot, spicy and delicious. Quite popular in the Indian chinese restaurants and is made.
Chilli fried rice is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chilli fried rice is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chilli fried rice using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chilli fried rice:
- Take 2 cup rice
- Get 2 medium size chopped onions
- Get 2 medium size chopped tomatoes
- Make ready 100 gm paneer chopped in cubes
- Take 2 chopped green chilli
- Get 8 tsp tomato sauce
- Make ready 4 tsp soya sauce
- Prepare 2 tsp chilli sauce
- Get 1 tbsp red chilli powder
- Make ready 1 tbsp turmeric powder
- Prepare 1 tbsp mustard seeds
- Get Pinch Asafoetida
- Take 1-2 bay leaves
- Prepare As needed dalchini
- Get as needed Oil to fry
- Get to taste Salt
Its a very simple recipe and tastes good. If u r a garlic lover and if u want to try chinese cuisine. Works well cold the next day and have been invited to many a Barbecue Heat a wok or large pan,add oil and fry onions, chillies and garlic untill soft, chilli. For chinese rice, a rice that is made a day old is better, as it has.
Steps to make Chilli fried rice:
- First soak rice in water for an hour, then boil them in cooker till one whistle.
- Heat oil in a pan, add asafoetida and mustard seeds when they start sprinkle add chopped onions, bay leaves and dalchini. Fry them till onion get golden brown in colour.
- Add turmeric powder and red chilli powder and fry for 2 minutes. Add chopped green chilli and tomatoes and fry till oil start seperating. Add tomato sauce, soya sauce and chilli sauce. Fry for 2 minutes. Add paneer and fry for 5 minutes.
- Now add boiled rice, salt and mix well and cook for 5 minutes. Your chilli fried rice are ready. Serve hot, garnish it with onions and oregano.
Schezwan Fried Rice - a Spicy Indo-Chinese Fried Rice Dish with Deep Chilli-Garlic Flavor. Schezwan Fried Rice, a spicy rice dish from Indo-chinese cuisine, is very similar to Chinese Fried. For the rice, heat the oil in a large frying pan and add the garlic, chilli and ginger. Add the spring onions, and stir through the sesame oil and soy sauce. Serving Suggestions: Serve chilli paneer with fried rice or schezwan fried rice or burnt garlic fried rice.
So that is going to wrap this up for this special food chilli fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
