Fried rice
Fried rice

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fried rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fried rice is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fried rice is something which I’ve loved my entire life. They are fine and they look fantastic.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Thai Fried Rice and Padkrapow Tasty Like Heaven - Thailand Street Food. Thai Fried Rice Recipe with Prawn •Khao Pad Goong

To begin with this recipe, we must first prepare a few ingredients. You can have fried rice using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried rice:
  1. Take 2 cup basamati rice
  2. Get Salt
  3. Take 1 cup chopped all capsicum, carrot, beans, onion
  4. Make ready 2 teaspoon Ginger & garlic paste
  5. Take Soya, Chilli, schezwan sauce as required
  6. Get few leaves green dhaniya
  7. Make ready as needed Spring onion
  8. Make ready as needed Oil

Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Steps to make Fried rice:
  1. Soak the basamati rice 4-5 hours.
  2. Take a big vessel and boiled the rice.
  3. Cut the all vegetables into small cutting & boiled it.
  4. Take a pan pour some oil add chopped onion, ginger and garlic paste, boiled vegetables mix it well.
  5. Add salt & also add all sauce as required.
  6. Add boiled rice & mix it well.
  7. Put the rice in a plate & decorate with spring onion & hara dhaniya.
  8. Serve it.

Recipe courtesy of Food Network Kitchen. Add the meat, peas, and reserved egg, cook, stirring until heated through. Healthier & better than Chinese take-out! This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".

So that’s going to wrap it up for this special food fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!