Shrimp fried rice
Shrimp fried rice

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, shrimp fried rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Fried Rice is our favorite way to use leftover rice.

Shrimp fried rice is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Shrimp fried rice is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have shrimp fried rice using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp fried rice:
  1. Take 1 kg peeled shrimps
  2. Prepare Seasoning
  3. Take 2 cups extra long grain basmatic rice
  4. Prepare Meat stock
  5. Make ready 2 cloves blended garlic
  6. Make ready 3 seeds green scotch bonnet pepper
  7. Take 1 small green bell pepper
  8. Make ready Dark soy sauce
  9. Get 1 small white onion
  10. Prepare Small cut root onion with stem
  11. Prepare Butter

Shrimp Fried Rice - Why order take-out? People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case. In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice. I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead!

Instructions to make Shrimp fried rice:
  1. Rinse and cook rice in seasoned meatstock and garlic until tender and fluffy
  2. Dice the vegetables and set aside
  3. Place a clean pan on the fire and add the butter, season shrimp and stir fry in the heated butter
  4. Then add the diced vegetables and some soy sauce
  5. Stir fry and add part of the cooked rice
  6. Continue stir frying and taste for seasoning
  7. Repeat step for remaining portion of rice

I've never had a problem with soggy rice this way - cold rice works the best. This shrimp fried rice recipe from Delish.com is a major weeknight win. Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. This easy shrimp fried rice is restaurant-quality (or better!). Fresh or frozen shrimp are quickly stir-fried with garlic and onions.

So that is going to wrap it up with this special food shrimp fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!