Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Thai Fried Rice and Padkrapow Tasty Like Heaven - Thailand Street Food. Thai Fried Rice Recipe with Prawn •Khao Pad Goong
Fried rice is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Fried rice is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have fried rice using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice:
- Get Rice
- Get Chopped onions
- Get Oil
- Make ready Chopped green pepper
- Prepare Chopped Red pepper
- Make ready Chopped spring onions
- Prepare Chopped carrots
- Make ready Grinded scotch bonnet
- Get Curry
- Make ready Seasonings
- Make ready Chopped green beans
Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Instructions to make Fried rice:
- Parboil rice and strain it. Put it inside a pot and cook it well.
- Warm the oil and fry the onion. Add the rest of the veggies. Add seasoning and curry
- Gradually add the cooked rice and at the same time stiring. leave it for five minutes in a low heat.
Recipe courtesy of Food Network Kitchen. Add the meat, peas, and reserved egg, cook, stirring until heated through. Healthier & better than Chinese take-out! This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".
So that is going to wrap this up for this special food fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
