Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, creamy rigatoni. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Rigatoni is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Creamy Rigatoni is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have creamy rigatoni using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Rigatoni:
- Get 8 oz rigatoni
- Make ready 1 PKG Knorr Creamy Garlic Herb sauce mix
- Make ready 1 shallot, chopped
- Take 2 garlic cloves, minced
- Take 1 tomato, chopped
- Get 5 mushrooms, chopped
- Prepare 1 tbsp butter
- Prepare 1/4 cup half & half
- Make ready shredded manchego cheese
Steps to make Creamy Rigatoni:
- Boil water and cook pasta per instructions
- Make Knorr sauce per package instructions
- In a skillet, add butter
- Once melted add in veggies, cook 10 min
- When sauce is done, add to skillet with veggies, add half & half
- Simmer on low 5 min
- Drain pasta, pour into skillet. Mix well and serve with shredded manchego on top!
- BAM!!! This is good, I served with Cheesy Breaded Chicken (see my recipe) I topped it off with green onions.
So that is going to wrap it up for this special food creamy rigatoni recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
