Oatmeal cookies
Oatmeal cookies

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oatmeal cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Oatmeal cookies is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Oatmeal cookies is something which I have loved my whole life. They’re nice and they look fantastic.

This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's day a little bit Nutritional Information. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want. The cookies will keep for several days in an airtight.

To get started with this recipe, we have to first prepare a few components. You can have oatmeal cookies using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Oatmeal cookies:
  1. Prepare 1 1/2 cup instant oats
  2. Get 3/4 cup gluten free all-purpose flour
  3. Prepare 1 1/2 tsp baking powder
  4. Get 1 1/2 tsp ground cinnamon
  5. Get Pinch salt
  6. Prepare 2 tbsp coconut oil
  7. Make ready 1 large egg (room temp)
  8. Take 1 tsp vanilla extract
  9. Prepare 1/2 cup liquid stevia
  10. Get to taste raisins or chocolate chips

This recipe is easy and an all-time favorite! This classic oatmeal cookie recipe from Delish.com can be personalized just for you. These classic oatmeal cookies can be personalized with your favorite mix-in combinations. Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky.

Steps to make Oatmeal cookies:
  1. Mix dry ingredients together
  2. Mix wet ingredients in a separate bowl
  3. Pour dry ingredients into the wet bowl, mix until well combined
  4. Chill the dough in the fridge for at least 30 minutes
  5. Preheat the oven at 300 F
  6. Distribute tablespoons of dough on the baking tray, leaving some space between them.
  7. Bake for 15 minutes, turn off the oven and leave tray inside for another 10 minutes
  8. Cool down the cookies

Three characteristics I look for in oatmeal cookies? Slow bend, chewy goodness, and ultra soft. Oatmeal cookies are a timeless classic. They are one of the sweet treats many of us have been enjoying since childhood, eventually baking batches of our own. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout.

So that’s going to wrap this up with this exceptional food oatmeal cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!