Crock Pot Rigatoni Bolognase
Crock Pot Rigatoni Bolognase

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crock pot rigatoni bolognase. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crock Pot Rigatoni Bolognase is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Crock Pot Rigatoni Bolognase is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook crock pot rigatoni bolognase using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Rigatoni Bolognase:
  1. Prepare 1 kg minced beef
  2. Get 2 can diced tomatoes
  3. Prepare 1 packages pasta sauce
  4. Make ready 250 grams red lentils
  5. Get 1/3 cup Vegeta Veg Stock
  6. Make ready 2 tbsp olive oil
  7. Take 1 liter water
  8. Get 2 box Rigatoni Pasta
Instructions to make Crock Pot Rigatoni Bolognase:
  1. Add water to crockpot, as well as red lentils and beef, broken into smaller pieces
  2. Set crockpot to high and leave to cook for 2 hours
  3. Check the meat half hourly
  4. When the meat has browned and lentils have begun to dissolve, add tomatoe, and pasta sauce, oil, and vegeta stock
  5. Turn crockpot to low and cook for 6 hours, checking and stirring every hour or so.
  6. After the 6 hours, cook pasta til al dente and serve on.plate with pasta as base with the crockpot beef mixture as the top layer
  7. Serve with Red wine, parmesan cheese, fresh bread and butter
  8. BELISSIMO

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