Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Thai Fried Rice and Padkrapow Tasty Like Heaven - Thailand Street Food. Thai Fried Rice Recipe with Prawn •Khao Pad Goong
Fried rice is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Fried rice is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have fried rice using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice:
- Make ready 2 cup boiled Basmati rice
- Make ready 1/2 cup chopped cabbage
- Make ready 1/4 cup chopped capsicum
- Prepare 1/4 cup chopped carrot
- Get 2-3 green chilli chopped
- Prepare 1 tbsp shezwan sauce
- Prepare 1 tsp soya sauce
- Prepare 1 tsp red chilli sauce
- Get 2 tbsp Oil
- Prepare 1 tbsp chings fried rice masala
- Prepare to taste Salt
- Make ready as needed Spring onion leaves for garnish
- Take as needed Vinegar
Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Instructions to make Fried rice:
- Heat the oil in a kadai add chopped onion green chilli then add chopped cabbage, carrot and capsicum stir fry in a high flame
- Then add all sauce after that add boiled rice mix it well then add chings masala little bit salt then give a mix stir continously till 1 min all mix properly
- Then serve in a plate garnish with chopped spring onion leaves with shezwan chutney, soups etc
- If you want vinegar then add in the last then mix it before serving (optional)
Recipe courtesy of Food Network Kitchen. Add the meat, peas, and reserved egg, cook, stirring until heated through. Healthier & better than Chinese take-out! This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".
So that’s going to wrap it up for this special food fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
