Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fried rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Thai Fried Rice and Padkrapow Tasty Like Heaven - Thailand Street Food. Thai Fried Rice Recipe with Prawn •Khao Pad Goong
Fried rice is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Fried rice is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook fried rice using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fried rice:
- Get Sausage
- Take Ege
- Get Sweet corn
- Prepare Green pea
- Take Green pepper
- Get Yellow pepper
- Prepare Chicken
- Prepare Garlic
- Prepare Soya sauce
- Get Seasoning
- Get Salt
Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Instructions to make Fried rice:
- Cook till sold, fry chicken (bite size), with little oil set aside, fry egg set aside, fry sausage (u can use beef) set aside, cut your veggies and set aside
- In a clean pot place on fire, add little oil and add garlic immediately pour cooked rice add soya sauce, veggies, egg, chicken, sausage, seasoning salt pepper and turn it, all it to hit and serve 😋
Recipe courtesy of Food Network Kitchen. Add the meat, peas, and reserved egg, cook, stirring until heated through. Healthier & better than Chinese take-out! This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".
So that is going to wrap this up for this special food fried rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
