Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, slow cooker bolognese sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Slow Cooker Bolognese Sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Slow Cooker Bolognese Sauce is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook slow cooker bolognese sauce using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Bolognese Sauce:
- Prepare 1 lb ground meat of choice
- Prepare 2-3 carrots, peeled and sliced
- Prepare 3 stalks celery, sliced
- Take 1/2 onion, peeled and diced
- Prepare 1 green bell pepper
- Prepare 2 cloves garlic, minced
- Take 28 oz crushed tomatoes
- Prepare 1/2 cup half and half
- Prepare to taste pepper, basil, thyme, oregano, rosemary, sage
- Get to taste Parmesan cheese
Steps to make Slow Cooker Bolognese Sauce:
- Brown meat in a pan and drain.
- Add vegetables. Cook until just starting to soften
- Add half and half and cook it down til it's gone.
- Dump it all into the slow cooker. Add tomatoes and spices.
- Cook on low 8-10 hours. Serve over your favorite starch (pasta, rice, potatoes, whathaveyou)
So that’s going to wrap this up with this special food slow cooker bolognese sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
