Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, meatballs with meze rigatoni. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Meatballs with Meze Rigatoni is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Meatballs with Meze Rigatoni is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook meatballs with meze rigatoni using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatballs with Meze Rigatoni:
- Get 1 onion, chopped
- Get 4 cloves garlic, diced
- Take 1/2 cup milk
- Get 1/3 cup bread crumbs
- Get parsley
- Make ready 1 lb italian sausage
- Get 1 lb ground beef
- Get tomato sauce
- Make ready basil
- Make ready red pepper flakes
- Take parmeson cheese
Steps to make Meatballs with Meze Rigatoni:
- Mix bread crumbs with milk for 20 minutes. Dice onion and garlic.
- Mix ground beef with insides of sausage. Add onion, garlic and breadcrumb mixture. Season with herbs. Form one inch meatballs.
- Line pan with parchment paper and place meatballs inside. Bake at 425 F for 15-20 minutes.
- Cook meatballs in sauce for 1-2 hours. Serve with pasta.
So that is going to wrap it up for this exceptional food meatballs with meze rigatoni recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
