Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fried rice is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Fried rice is something that I’ve loved my entire life. They are nice and they look wonderful.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Thai Fried Rice and Padkrapow Tasty Like Heaven - Thailand Street Food. Thai Fried Rice Recipe with Prawn •Khao Pad Goong
To begin with this particular recipe, we must prepare a few components. You can have fried rice using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice:
- Prepare 1 cup per boiled rice
- Make ready 4 carrot
- Take 2 tarugu
- Make ready Garlic
- Get Man gyaɗa
- Take 125 g peas
- Take 15 sticks green beans
- Get 4 maggi
- Take 1 tsp salt
- Prepare Curry
- Prepare Mixed spices
- Prepare 1 albasa
- Get Cucumber
- Take Tumatir
- Make ready 1 Ƙwai
Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Steps to make Fried rice:
- Ga ingredients ɗinda akayi amfani dasu wurin yin fried rice
- Da farko za'a zuba mai yayi zafi sai adaka tarugu da garlic a yanka albasa azuba sai aɗan soya
- Sai a ɗauko yankakkun green beans da carrot azuba tareda peas sai a motsa, peas nada tauri zaa iya ɗan tafasashi daban kafin a haɗeshi da sauran
- Sai a ɗauko per boiled rice afara zubawa acikin veggies ɗin
- Anan ga maggi anzuba
- Anan anzuba curry da mixed spices da gishiri
- Sai a yanka tsanwan tattasai dogaye azuba, sai ayi grating carrot shima azuba sai a motsa da kyau, sai arage wuta asa kaɗan arufe sai ajira suɗan dahu sannan sai a sauke
- Anan fried rice ta dahu. Sai azuba a plate
- Ga yadda adon kwano yakasance. Wurin idanuwa anyi amfani da ƙwai, wurin hanci anyi amfani da cucumber, wurin baki anyi amfani da carrot, kunuwa anyi amfani da lettuce, wurin necktie anyi amfani da cucumber sai samanshi kuma carrot ne. Tree ɗin gefen kuma anyi amfani sa carrot da green pepper, sai daga side ɗin iccen anyi kamar ƴar bikka anyi amfani da tumatir da cucumber sai yankakken lettuce kamar grassses haka.
Recipe courtesy of Food Network Kitchen. Add the meat, peas, and reserved egg, cook, stirring until heated through. Healthier & better than Chinese take-out! This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".
So that’s going to wrap it up for this special food fried rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
