Mae's Lockdown Couscous
Mae's Lockdown Couscous

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mae's lockdown couscous. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mae's Lockdown Couscous is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Mae's Lockdown Couscous is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook mae's lockdown couscous using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mae's Lockdown Couscous:
  1. Get 2 large chicken breasts
  2. Take 270 g wholewheat couscous
  3. Take 2 cups frozen peas, cooked
  4. Get 400 g tin of butter beans
  5. Prepare sachet taco seasoning
  6. Take salt - good half a teaspoon at least (we didn't count it as an ingredient!)
  7. Get optional - stock; lime juice; chilli flakes
Instructions to make Mae's Lockdown Couscous:
  1. Stir-fry chicken pieces in some olive oil - we cheated and used garlic olive oil for more flavour as garlic would have counted as another ingredient!)
  2. Once the chicken is cooked through (about 10 minutes), add the butter beans and cook for a few minutes.
  3. Meanwhile, cook the peas for a few minutes in a separate saucepan or microwave in a covered bowl with a table spoon of water for 3 minutes. It doesn't matter if they're not completely cooked as they can finish off in the pan.
  4. Now cook the couscous by following the packet guidelines. Regular couscous can just be covered with boiling water or stock and left to absorb it. Wholewheat couscous needs to cooked for 5 mins on the stove top.
  5. Add the spice mix into the pan with chicken and beans and cook for a few minutes whilst the couscous is cooking. Add the peas for a minute or two and cook.
  6. Season with salt (and lime juice and chilli flakes if using)
  7. Serve in bowls whilst hot.

So that is going to wrap it up for this exceptional food mae's lockdown couscous recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!