Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fried rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried rice is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Fried rice is something that I’ve loved my entire life. They are nice and they look wonderful.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Thai Fried Rice and Padkrapow Tasty Like Heaven - Thailand Street Food. Thai Fried Rice Recipe with Prawn •Khao Pad Goong
To get started with this recipe, we have to prepare a few components. You can cook fried rice using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fried rice:
- Prepare Rice
- Get Veg. Oil
- Get Carrots
- Take Peas
- Make ready Green pepper
- Make ready Green beans
- Make ready Chicken stock
- Get Spices
- Get Onion
- Get Water
Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Steps to make Fried rice:
- Wash and drain rice
- Cut your vegetables
- Pour little oil in a pot
- Pour the rice into the pot with little onion and stir on low heat
- After about 15mins, the colour of the rice should be brown
- Add the chicken stock,water, curry and spices of your choice.
- Cover the pot and allow to cook for a few minutes.
- Add the vegetables and turn off the heat.
- Serve with pepped chicken, fish or salad.
Recipe courtesy of Food Network Kitchen. Add the meat, peas, and reserved egg, cook, stirring until heated through. Healthier & better than Chinese take-out! This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".
So that’s going to wrap it up for this exceptional food fried rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
