Fried rice
Fried rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Thai Fried Rice and Padkrapow Tasty Like Heaven - Thailand Street Food. Thai Fried Rice Recipe with Prawn •Khao Pad Goong

Fried rice is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Fried rice is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have fried rice using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried rice:
  1. Take Rice
  2. Make ready Veg.Oil
  3. Prepare Carrots
  4. Get Green bell pepper
  5. Get Peas
  6. Get Green beans
  7. Make ready Garam masala
  8. Make ready Scotch bonnet
  9. Take Seasonals
  10. Prepare Food colour (optional)

Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Instructions to make Fried rice:
  1. Wash and parboil ur rice. Add a pinch ov salt nd green food colour to it to look gud
  2. Cut,slice,dice nd washp all d mentioned veges. Keep them aside.
  3. Strain ur parboil rice and set an oil on fair to heat.
  4. Add d chopped veges and heat for 2-3 mns.add ur garam masala nd stir together.
  5. Pour ur rice over d veges nd mix well..
  6. Spread ur desired ground maggi nd mix it well… Fry for 5 mns by stirring occasionally. Serve ur delicious coloured fried rice.

Recipe courtesy of Food Network Kitchen. Add the meat, peas, and reserved egg, cook, stirring until heated through. Healthier & better than Chinese take-out! This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".

So that is going to wrap it up for this exceptional food fried rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!