Matar Paneer masala
Matar Paneer masala

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, matar paneer masala. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Matar Paneer masala is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Matar Paneer masala is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook matar paneer masala using 13 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Matar Paneer masala:
  1. Take 250 g cottage cheese (paneer)
  2. Take 2 medium sized onions
  3. Prepare 4 medium sized tomatoes
  4. Make ready 1 inch ginger grated
  5. Prepare 4 garlic cloves grated
  6. Make ready As needed Coriander leaves for garnishing (handful)
  7. Take as needed Kasoori methi for enhancing flavour (handful)
  8. Prepare As per taste salt
  9. Take 1 tbsp Kashmiri mirch
  10. Make ready 1 tbsp kitchen king masala
  11. Take 1 tbsp jeera
  12. Prepare 3 tbsp vegetable oil
  13. Get 100 g peas
Instructions to make Matar Paneer masala:
  1. Make a paste of onion and tomato..
  2. Add oil in a pressure cooker and heat it..
  3. Add jeera and allow it to splutter.
  4. Add ginger garlic paste…and fry a little till the raw smell goes off but do not burn..
  5. Add onion tomato paste and start sauteeing it.
  6. Add salt..Kashmiri mirch powder turmeric powder garam masala and roast these masala s in the paste..
  7. Let the flavours of the masala infuse in the gravy..
  8. When u see the paste leaving the oil..it's a time to add paneer and add peas too..
  9. Add water and adjust the consistency
  10. Close the lid of the pressure cooker..and give two whistles..
  11. Your delicious and simple soulful gravy veggy is ready
  12. Garnish with coriander leaves an also add crushed kasuri methi..
  13. Serve with patanthas or rice
  14. Enjoy this soulful peas paneer gravy masala..

So that is going to wrap it up for this exceptional food matar paneer masala recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!