Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bak choy and fried dried anchovies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bak Choy And Fried Dried Anchovies is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Bak Choy And Fried Dried Anchovies is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook bak choy and fried dried anchovies using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bak Choy And Fried Dried Anchovies:
- Get MIX CABBAGE OPTION 1
- Take 2 cup each red and green cabbage
- Get 2 small red chili pepper
- Get ROMAINE SALAD OPTION 2
- Take 1 cup grated carrot and mushroom
- Take 6 cup romaine salad
- Prepare MIX CABBAGE AND BAK CHOY WITH OYSTER MUSHROOM OPTION 3
- Prepare 2 cup each of cabbage and bak choy
- Make ready 1 cup oyster mushroom
- Prepare fried anchovies
- Take 1 1/2 cup dried anchovies
- Get 3 tsp oil
- Make ready 2 tbsp water
- Make ready 1 tsp soy sauce
- Make ready 1 tbsp mince garlic
Steps to make Bak Choy And Fried Dried Anchovies:
- with oil fried anchovies till lightly brown and crispy then drain set aside
- with only 1 tsp of oil sautee garlic with (option 2 add carrot and mushroom ) then add fried anchovies and soy sauce and water then mix well
- FOR THE MIX CABBAGE sauté for 5 minute
- FOR ROMAINE SALAD JUST ADD IN AND MIX WELL FOR 1 MINUTE THEN OFF HEAT
- SERVE MIX CABBAGE AND BAK CHOY WITH OYSTER MUSHROOM AS IT IS FOR VEGAN
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