Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bak choy with soft boiled eggs. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bak Choy With Soft Boiled Eggs is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Bak Choy With Soft Boiled Eggs is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook bak choy with soft boiled eggs using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bak Choy With Soft Boiled Eggs:
- Prepare 200 grams bak choy
- Take 5 clove garlic
- Prepare 1 tbsp oil
- Take 1/4 cup water
- Prepare 1 dash salt
- Make ready soft eggs
- Prepare 2 eggs
- Prepare 1 dash mccormick cajun spice
Instructions to make Bak Choy With Soft Boiled Eggs:
- MAKE SOFT EGGS
- bring water to a boil the off heat put the eggs into the pot for 5 minute 30 second then cover lid
- Drain and removed the eggs and cool under running water then break the shell and set aside the soft boiled eggs
- STIR FRY
- in pan with oil saute with garlic and red chili for half a minute then add bak choy
- add water and season with salt miz well for 1 minute
- off heat serve vegetable as it is for VEGAN
- optional top with soft eggs and cajun spice and serve
So that’s going to wrap this up with this exceptional food bak choy with soft boiled eggs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
