Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Get 500 g ground meat of your choice
- Prepare 2 cups frozen mixed veggies
- Prepare 2 tsp salt
- Get 100 ml bolognese tomatoe sauce
- Take 100 g emmentaler cheese for garnish
- Prepare 2 onions
- Prepare 4 tbsp oil
Instructions to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
- When the juices start to disappear, add the tomatoe sauce.Stir often
- Serve with cheese
So that’s going to wrap this up with this exceptional food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
