Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy bak choy with eggs. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Spicy Bak Choy With Eggs is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Spicy Bak Choy With Eggs is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook spicy bak choy with eggs using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Bak Choy With Eggs:
- Take 2 tbsp oil
- Get 2 thumb size ginger thinly slice
- Make ready 400 grams bak choy
- Get 2 eggs
- Take 1 cup water or stock
- Make ready 2 deseeded chili pepper
- Make ready seasoning
- Get 2 tbsp light soy sauce
- Make ready 2 tbsp shao xing rice wine
- Take 1 dash salt
Steps to make Spicy Bak Choy With Eggs:
- in pan with oil quick saute ginger then addred chili pepper and bak choy
- add egg in the middle then gently fold bak choy over eggs
- add seasoning and add water / stock and simmer for 2 minute
- off heat and serve immediately
So that is going to wrap it up for this special food spicy bak choy with eggs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
