Vegetables fried rice
Vegetables fried rice

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetables fried rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetables fried rice is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Vegetables fried rice is something that I have loved my whole life. They’re fine and they look wonderful.

Easy Pork Fried Rice with Frozen Vegetables. Recipe for making vegetable fried rice. With the strong Chinese influence we have in the Caribbean, fried rice is a common dish enjoyed throughout the.

To get started with this recipe, we have to first prepare a few components. You can have vegetables fried rice using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegetables fried rice:
  1. Get Carrots finely cut in cubes 2 medium
  2. Make ready Bell pepper cut in cubes 2
  3. Take Cabbage cut in cubes 1 cup
  4. Take 1 cup Peas
  5. Take Black pepper 1,1/2 tsp
  6. Take 1 tsp Salt
  7. Prepare 1 Tsp Soya sauce
  8. Prepare 1 Tsp Chilli sauce
  9. Make ready 1 tsp Vingar
  10. Prepare 1 tsp Chicken powder
  11. Take 3 Tsp Oil
  12. Take kg Rice (Banaspati good quality)1/2
  13. Make ready 2 tsp Garlic paste
  14. Take 2 Egg
  15. Make ready 1 tsp Sesame oil

Chinese Restaurants serve veg fried rice that often taste. Since you've cooked and chilled the rice the night before, all you need to do is add some oil, seasonings, frozen vegetables. This vegetable fried rice recipe is incredibly versatile - just about any vegetables you have lying in the fridge will work well. A good portion of these ingredients are things we could easily keep in our pantry.

Steps to make Vegetables fried rice:
  1. First of all soak rice in water for 2 hrs then boil when cook 90/then drain out and put a side to let them cool on room temperature
  2. Now eggs beat roughly with 1/2 tsp black pepper,pinch of salt and add oil 1tsp in pan and cook egg and cut in cubes and put a side
  3. Now add 2 tsp oil in a pan add garlic paste and saute for 1min
  4. Now add peas in it and saute for 2 min
  5. Now add carrots and fry for 1 min
  6. Now add bell pepper, cabbage and mix well
  7. Now add soya, chilli sauces,vinegar,salt,black pepper,chicken powder eggs and mix well and flame off
  8. Now mix rice,and 1 tsp of sesame oil and mix well cover with lid for 5 min on low flame
  9. After 5 min flame off and serve hot

Vegetable fried rice is a tasty and filling dish that can be served as a side dish, or on its own as a complete meal. This easy-to-make dish is a traditional staple in the cuisines of many cultures We usually order Fried rice when we visit hotels but do you know that we can prepare it in no time at home. Here is a quick recipe for Indo Chinese Vegetable Fried rice Vegetable Fried Rice is total Chinese comfort food….in minutes! I am a bit obsessed with fried rice. It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid.

So that is going to wrap it up for this special food vegetables fried rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!