Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bak choy in black bean sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bak Choy In Black Bean Sauce is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Bak Choy In Black Bean Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook bak choy in black bean sauce using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bak Choy In Black Bean Sauce:
- Take 2 tbsp spicy black beans
- Prepare 3 small kalamansi or 1 medium lime
- Make ready 1 tsp olive oil
- Get 1 tsp sesame oil
- Prepare 4 cup bak choy
Instructions to make Bak Choy In Black Bean Sauce:
- Bring a pan of water to a boil then add salt and bak choy and let ot simmer for 1 minute then off heat
- Put 2 tbsp of spicy or non spicy black bean sauce on plate and spread it on the plate
- Add 1 lime , kalamansi or lemon juice , 1tsp of olive oil and 1tsp of sesame oil onto the spicy black bean sauce
- Layer the blanched bak choy on the spicy black bean sauce then serve immediately
- BELOW ARE ANOTHER RECIPES USING SPICY BEAN SAUCE ,I AM GLAD TO SHARE WITH YOU
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