Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baby bak choy with canned stew pork. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baby Bak Choy With Canned Stew Pork is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Baby Bak Choy With Canned Stew Pork is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baby bak choy with canned stew pork using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baby Bak Choy With Canned Stew Pork:
- Take 1 can stewed pork
- Get 10 small baby bak choy (nai bak choy) or (Choy sum) or any green vegetables
Instructions to make Baby Bak Choy With Canned Stew Pork:
- Put the canned pork stew onto a pan then layer all the baby bak choy (nai bak choy) and cover the lid ,simmer in Low heat for full 5 minutes then off heat and serve immediately
- Another option using the same canned pork stew - - https://cookpad.com/us/recipes/450759-potato-with-canned-stewed-pork
- My Lunch Today , Choy Sum With Canned Pork Stew Serve With White Rice
So that’s going to wrap it up for this special food baby bak choy with canned stew pork recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
